Tuesday, September 24, 2013

OCTOBER IS COFFEE MONTH


All roads lead to  Greenbelt 5 at the Ayala Malls and Philippine Coffee Board’s annual coffee event called COFFEE ORIGINS 2013.  This yearly event is the biggest coffee tasting experience with over 10 companies providing free coffee samples including creamers and sweeteners like coconut sugar, muscovado and other sweeteners.

Sponsored by the industry’s ardent supporters like URC for Great taste Coffee, Cream-All non-dairy creamer, Suchero coconut sugar, Aquabest purified water and many roasting companies and local governments like Cavite, national agencies like Dept.of Trade and Industry- Kalinga, DA-AMAS, ARMM  and other non-profits, it will run from October 10-22, 2013.

Everyday, free coffee will be given away to thousands of mall-goers, coffee enthusiasts as they savor and experience brews from all over the archipelago.
October 19 is a date to mark for Coffee 101 seminars at Enderun in Taguig City, and October 23 is the 6th National Coffee Summit at the Landbank Plaza, Malate, Manila.

Those wanting to get into coffee or simply are coffee aficionados should not miss these events. The Philippine Coffee Board Inc. (PCBI) has been doing this show for over 10 years now and this is known to be the biggest coffee celebration in the country.

Log on to www.philcoffeeboard.com or find them on facebook:Philippine Coffee Board or follow on Twitter:@philcoffeeboard. 


Monday, September 23, 2013

Heart of Goldilocks


We’ve all heard of the expression “Pusong Mamon”, which refers to a person who is sympathetic, sincere, kind, and thoughful. Undeniably, Goldilocks mamon has been a definitive expression of these very same traits for almost five decades. Whether it be as a pasalubong, padala, or simply just a delightful treat to be enjoyed with family and friends, Goldilocks mamon has been a staple for “pusong mamons” everywhere.


In order to celebrate this timeless bond, Goldilocks introduces a delectable new twist on its signature mamon: the Caramel Pusong Mamon! Sink your teeth into a mamon experience unlike any other. One bite of this buttery, heart-shaped dessert will light up your taste buds with the silky burst of luscious caramel filling. Perfect as a mid-afternoon snack among friends or a delicious surprise in your kid’s lunchbox, the Caramel Pusong Mamon will be a sure way to your family and friend’s hearts, no matter where they are.

Show that your heart is in the right place! Hurry to your nearest Goldilocks Bakeshop or call 888-1-999 Go-Delivery and enjoy a bite of heartfelt goodness. Enjoy! 


Friday, September 20, 2013

MISTER DONUT ACHIEVES DOUBLE WIN AT FRANCHISE ASIA AWARDS

Being in the business for 30 years definitely doesn’t mean you get to sit back, relax, and leave everything on autopilot. If anything, you have to be on your toes, making sure you can compete with all the new players and not get ousted by passing fads. Thanks to this simple game plan, the Japanese franchise, Mister Donut, has bagged two big awards at the recent Franchise Asia Awards held at the SMX Convention Center: Best Overall Marketing Campaign of the Year, and the International Master Franchise Award  (Food: Small Store Category).

(from L-R): Atty. Victorio Dimagiba, Director, Bureau of Trade Regulation and Consumer Protection, DTI; Dean Winston Conrad Padojinog, University of Asia and the Pacific School of Management; Prof. Jose M. Faustino, Active Consultant in Marketing, Leadership, Motivation and Strategy Formulation; Jerome Tuguin, general manager, Mister Donut; Cherry Peña, marketing director, Mister Donut; and Yvette Pardo-Orbeta, President, PFA.

The Best Overall Marketing Campaign Award recognizes home-grown and international franchise companies, in operation for at least 3 years, with a successful and effective marketing program that was able to significantly contribute to the growth of the company and advancement of the franchising sector. With about 25 product launches a year and trimedia marketing efforts as well as strategic partnerships, Mister Donut bested its competitors, setting themselves apart from the rest by emphasizing family values and the joy brought about by their tamang-tama ang tamis at tamang -tama sa bulsa products.

The International Master Franchise Award is given to stable, credible, international master franchises with excellent reputation here and abroad, operational for at least 5 years in the Philippines and 5 years in its country of origin, that has become benchmarks in franchise operations particularly in the sustained growth in sales, expansion, and employment. With more than  2,000 outlets nationwide covering everything from Ilocos Norte, down to South Cotabato, Mister Donut has proven that a solid franchise infrastructure and operational excellence, coupled with the desire to give all its customers the best donut experience possible, cannot be beat. Every day, the company strives to ingrain the importance of total customer satisfaction, accountability and sense of ownership, synergy and teamwork, transformational innovation, and executional excellence not just to their own employees but also to their franchisees and all service staff and crew.

(from L-R)  Bing Sibal-Limjoco (Vice Chairman, PFA), Samie Lim (Chairman Emeritus, PFA), Terry Yap (Mister Donut), Jerome Tuguin (Mister Donut), Atty. Miguel B. Varela (President, Philippine Chamber of Commerce ) and Roberto S. Claudio (Vice Chairman for International Relations, PRA)

Working hand in hand with their franchisees, sustaining good relationships, and providing the needed motivation and support is the key to their continuous growth and success. You’d think that things would start slowing down for this 30-year old group but think again. Keeping true to its commitment, Mister Donut will continue to churn out new innovations to meet the needs of its fast-paced market for many more years to come.